FarmCare LLC Rabbitry houses New Zealand meat rabbit. A popular breed known for their fast growth, large size, and excellent meat quality. These rabbits are typically white with red eyes, though other color variations exist. They are prized for their efficient feed-to-meat conversion, making them ideal for meat production. With a calm temperament and strong reproductive abilities, New Zealand rabbits are often used in commercial rabbitries for sustainable meat farming. The breed produces tender, lean meat, which is high in protein and low in fat, catering to a growing demand for healthy, alternative protein sources.