Breeder of Tamuk Composite rabbits located in Canyon Texas
We are a small Rabbitry and Farm in the NEK of Vermont. We raise Silver Fox, Champagne d'Argent, New Zealand and Flemish rabbits.
We raise a small variety of rabbits including French Lops, Satin and German Angoras, Dutch, and meat mutts. We plan to eventually add Crème d’Argents in the future as well to help preserve and further the breed as they are currently listed as “threatened” by the Livestock Conservancy.
ARBA certified rabbitry, raising award-winning Champagne d'Argent rabbits. Our small homestead also produces and supplies local honey and farm fresh eggs. Veteran owned and operated.
I come from a family tradition of rabbit breeders and I'm third generation. I have a small backyard breeding program that I breed a couple times a year for meat and selling breeding stock. My girls get a break all summer. My New Zealands come from a pedigreed stock in Northern Utah, but I don't bother with shows or registry myself. If you want a fat, meaty rabbit with vibrant health and sweet temperament - I can produce them for you :) $60 each at 8 weeks
We've been raising Champagnes since 2015. We also raise Lilacs. Our show rabbits have been doing well and are competitive with top breeders in our area.
Raise Champagne d' Argents, New Zealand whites, and New Zealand brokens for show & meat. Champagne d'Argents are bred all year around. New Zealand's are more spread out due to not having as big of a herd.
Best way to get ahold of me is send me an email or message our Facebook page- MFC Rabbitry.
We raise TAMUK Composite rabbits from heat tested and summer proven breeders. The owner is also the Founder of the Facebook Group TAMUK Rabbits: https://www.facebook.com/groups/tamukrabbits
All white American meat rabbits, kits, and breeding pairs. Brown agouti mutts also available for purchase.
We raise Silver Fox rabbits for meat and for show. My kids use these rabbits for 4H. They are docile and easy for kids to manage despite their large size. We raise mostly black and chocolate. We have recently started raising blues.








