Meat Rabbit Breeder List for United States & Canada. Click on rabbitry names to contact breeders.
Small Homestead Rabbitry with Big Hearts; catering to Central Ontario Rabbit Enthusiasts.
Breeder M. Aspen Sheridan
We raise Rex & English Spot rabbits! We are a Century Farm recognized by the USDA and are located in Woodlawn, TN 37191
We are a small, 3/4 acre homestead in NW Ohio, raising Tamuk Composite rabbits, Coturnix Quail, and Chickens.
Breeder Adam & Mindy Noaker
We raise meat rabbits and pet rabbits.
We breed for show, pet, and meat. We have Holland lops and meat mutts. Rabbits can be purchased cleaned and packaged. All of our rabbits are handled and cared for. They are used to being held and messed with and in a colony setting. For further information, please reach out.
Breeder Kaylee Schweigert
Small scale rabbitry. Working to improve Silver Fox standard of perfection.
Started in 2023, the aim of Tho May Man Rabbitry is to produce quality American Chinchilla rabbits for pets, show, and meat. We have a small selection at the moment, but usually have something available.
New rabbitry with the goal of developing a productive strain of New Zealand Reds.
At Three Maple Farms we raise Satins (Black, Blue, Broken, Chocolate and White) and French Lops focusing on meat and show as well. We occasionally have a few Tri Rex as I am slowly getting out of them. We love our rabbits and helping new breeders get started! You can also find us on Facebook.
At Tidewater Rabbitry, we raise our meat rabbits humanely using a natural, colony-style system that prioritizes quality of life. Our rabbits live in spacious, enriched enclosures with room to dig, socialize, and rest comfortably on clean, natural bedding. They enjoy fresh air, sunshine, and a balanced diet of hay, pellets, and garden greens to support healthy growth and well-being. We breed responsibly and handle all animals with care and respect, ensuring a low-stress environment from birth to harvest. Our commitment to ethical, humane practices means you can feel good about the meat you bring to the table.
